Many gentiles are familiar with the prohibition of pork and shellfish, as well as meat and dairy at the same meal, but Chabad of Wilmington Rabbi Moshe Y. Lieblich, who certified Nagila, explains that kosher goes much further… Lieblich visits Nagila daily to ensure kosher rules are continually honored… Whenever he arrives, Lieblich says, he finds Shalit’s dedication to keeping kosher unwavering.
Original post by ATR
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